Malaysian Food
It's all about the delicious & variety of Malaysian Food.
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Kuih Lompat Tikam from Kelantan
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Sunday, February 20, 2011
Akok
It is known as 'Akok Kelantan' because of its sweet aroma. The ingredients are eggs and 'gula melaka'.
1 comment:
Shizuka Minamoto
February 20, 2011 at 11:11 AM
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